We will continue to follow the guidelines provided by the Victorian Department of Heath to maintain and ensure a safe work place for our staff and customers.
All POS, merchant facilities, chairs, tableware, door handles will be sanitizedregularly
Staff will continue to wash their hands throughout their shift
We recommend credit card/tap transactions, however cash is still accepted with the condition that hands are sanitized after the handling of cash (use hand sanitize provided)
We are unable to accept keep cups until further notice
Here at Copper & Spoon we are passionate about the coffee we pour into your cup and the food we serve onto your plate. We're committed to making you feel at home when you walk through the red doors.
Our ingredients are locally sourced and we support small businesses and the Essendon community.
Serving up modern Australian breakfast and lunch with global influences. Pouring Syndicate specialty coffee, espresso spritz during the day and a monthly Chef's Table Experience.
We listen to our customers which is why we are now also open on Sundays, offer catering to suit all needs and we take bookings for functions to help you celebrate any special occasion. Let us know and we'll make it memorable!
Pop Up Dinners
Every month we offer a Five Course Chefs Table Experience where you will get an opportunity to discover how the flavours are brought together. Hosted by Copper & Spoon's Owner and Head Chef, Sang Tran who will share his story behind each individual creation.